Thom Masterson of Leverett bakes bread every Monday. He bakes a loaf for his wife and a loaf for one of his two kids, alternating every other week. Pictured here are two loaves of his seeded wheat bread and a loaf of cranberry, raisin and pecan bread. We’ll take one next week, Thom!
How to enter: Snap a pic of something delicious-looking and send it with your name, hometown, and a sentence or two to features@gazettenet.com for a chance to be featured in the Gazette.
