You may be noticing a theme here the last couple weeks of pasta paired with wine. That’s because we could all use a little comfort food right now. This week’s winner is “homemade ground pork and beef lasagna with ricotta filling and lots of mozzarella cheese on top, customized over the years from a classic spiral-bound Betty Crocker cookbook,” sent in by Linda Marston and Dennis Bromery of Amherst. Readers, please keep sending in the comfort dishes!
How to enter: Snap a pic of something delicious-looking and send it with your name, town and a sentence or two to features@gazettenet.com.