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By CHRIS LARABEE

SOUTH DEERFIELD — After serving as executive director at Community Involved in Sustaining Agriculture’s (CISA) for the last 16 years, Philip Korman is stepping down from his position at the end of August with the hope of welcoming a fresh perspective...

By CHRIS LARABEE

CONWAY — After a frantic emergency response to save animals and equipment on July 10, 2023, David Fisher and Maggie Toran assessed their farm field as memories of Hurricane Irene came flooding back.At their horse-powered, community-supported...

By CHRIS LARABEE

SOUTH DEERFIELD — Fresh off awarding $222,000 in no-interest loans to farmers affected by 2023’s flooding, Community Involved in Sustaining Agriculture (CISA) has also reached its $1.8 million goal in its Growing Resilience capacity-building...

By CHRIS LARABEE

DEERFIELD — With the execution of two separate conservation restrictions by Historic Deerfield and the Antonellis family, more than 200 acres of land in Deerfield will remain permanently accessible for agriculture.In early May, Historic Deerfield...

By SAM FERLAND

HATFIELD — Bicyclists will be able to savor the local scenery while learning about the struggles farmers in the Connecticut River Valley are facing as they pedal a flat 12-mile loop on a guided tour of three different farms.This is the first year that...

By TANISHA BHAT

Ben Clark, the owner of Clarkdale Fruit Farms in Deerfield, received $120,000 from the $20 million Natural Disaster Recovery Program created last year after he lost the entirety of his peach crop and 70% of his apples and pears due to sudden cold...

By EMILEE KLEIN

BELCHERTOWN — Among UMass Cold Springs Orchard’s 35 acres of apple trees hang little orange tents at the top of the trees that, despite the blazing color, are discretely managing pesky moths.These prism-shaped moth traps release pheromones to attract...

By CHRIS LARABEE

In 1994, a new movement began to grow out of the Pioneer Valley, Berkshires and Hudson Valley, as a group of organic farmers banded together to form a cooperative educational program for farm apprentices.That year marked the birth of the Collaborative...

By SCOTT MERZBACH

AMHERST — Climate change’s impact on farming, as well as emerging areas like urban agriculture, soil health and pollinators, are a focus for the University of Massachusetts Agricultural Extension Program, which continues to help farmers adapt and...

By SCOTT MERZBACH

HADLEY — During a summer in which area farms dealt with significant rainfall and flooded fields, keeping agricultural drainage ditches cleared became essential to protecting crops by ensuring excess water could be removed.Often, though, farmers found...

By SCOTT MERZBACH

HADLEY — The owners of a Shelburne farm have permanently protected 100 acres through the Agricultural Preservation Restriction program, ensuring that the fertile land won’t be turned into a large, upscale housing estate or put to other uses.“That’s...

By SCOTT MERZBACH

HADLEY — A changing climate’s impact on farms and their ability to raise crops will be the focus of a farmers’ roundtable taking place at Plainville Farm on Friday.The Hadley Climate Change Committee is partnering with farm owner Wally Czajkowski on...

By CHRIS LARABEE

Farming is already a tough field to make one’s living. Throw in three consecutive years of extreme weather and personal burnout and you’ve got a recipe for what is shaping up to another difficult year for valley farmers, as they prepare their fields...

By CHRIS LARABEE

SUNDERLAND — The change of the seasons, as farmers know, often brings a slew of other changes along with it, and at Kitchen Garden Farm, this spring brings the largest change of all.Soon, the farm will change hands for the first time since its...

By DIANE BRONCACCIO

The groundhog predicted an early end to winter: did that also mean an earlier start to maple sugaring? Apparently so, according to several maple sugarers in the region.“This is the earliest we’ve ever started,” remarked Chip Williams of the...

By JAMES PENTLAND

NORTHAMPTON — Area organizations are welcoming grant awards that will boost the supply of fresh, local food available to those in need and provide support for local farmers.“We’re really thrilled to have been selected,” said Lev BenEzra, executive...

By LISA GOODRICH

Though more weeks of winter lie ahead, National Community Supported Agriculture (CSA) week — Feb. 19-25 — marks the symbolic start of the CSA cycle, when member sign-ups start rolling in and participating farmers begin planning for the coming growing...

By MADDIE FABIAN

SOUTHAMPTON — By the end of the year, a large-scale solar project at Bashista Orchards could be completed, generating nearly 2 megawatts of electricity and helping provide some stability to the farm in the face of climate change.The project was...